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Oct 15, 2020 | Miscellaneous, Recipes
Try pecan oil instead of butter for your next flambé. The oil imparts a delicious nutty flavor, and is more healthy than butter. Remember to dip the ice cream, in advance. ⅓ cup pecan oil½ cup packed brown sugar½ cup brandy1 cup fresh pecans1 lb. fresh strawberries,... read moreOct 15, 2020 | Miscellaneous, Recipes
1 – 14oz can sweetened condensed milk1 – 20 oz can crushed pineapple, drained2 cups mini marshmallows1 – 8oz carton whipped topping, thawed1 – 20 oz can cherry pie filling Directions: Combine the milk, pineapple, cherry filling and pecans in a large bowl. Fold in the... read moreOct 15, 2020 | Miscellaneous, Recipes
1/2 cup finely chopped Texas pecans, toasted3 oz non-fat cream cheese1 tablespoon dry ranch dressing mix1/4 cup chives, chopped1/2 cup chopped Texas pecan pieces2/3 cup light sour cream2 tablespoons water2 tablespoons green chilies, diced Directions: Mix all... read moreOct 15, 2020 | Recipes, Salads
3/4 cup freshly grated mozzarella cheese1 tablespoon fresh basil or 1/2 teaspoon dried basil10 ounces salad greens1/4 cup basil-flavored olive oil1/2 cup grated Parmesan cheeseSalt and fresh ground pepper to taste4 large tomatoes, cut into bite sized pieces1 cup... read moreOct 15, 2020 | Recipes, Salads
Kinloch Plantation Pecan Oil1 tbsp. Dijon mustard¼ yellow bell pepper1 large celery stick, chopped2 boneless, skinless chicken breasts1½ oz. fresh lime juice¼ red bell pepper¼ orange bell pepper2 heads Romaine lettuceSalt, freshly ground black pepper, and lemon pepper... read moreOct 15, 2020 | Main Dishes, Recipes
1 cup prepared biscuit mix2 teaspoons paprika1 cup finely chopped Texas Pecans1/2 cup evaporated milk1/2 teaspoon salt (or seasoned salt)1/2 teaspoon poultry seasoning2 or 3 pounds of chicken pieces1/2 cup melted butter Directions: Combine biscuit mix, seasonings and... read more