Pecan Clusters

  • 1/2 cup butter or margarine
  • 1/2 cup sugar
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons vanilla
  • 1 1/2 one oz squares unsweetened chocolate, melted
  • 1/2 cup sifted flour
  • 1/2 teaspoon baking powder
  • 1 egg
  • 2 cups broken Texas Pecans

Directions:

Cream butter or margarine and sugar. Add egg, vanilla, melted chocolate and mix well. Sift together flour, baking powder and salt and stir into cream mixture. Add pecans. Drop from teaspoon on greased baking sheet. Bake at 350ûF for 10 minutes. Makes 1 1/2 dozen.