Microwave Pralines

  • 1 box brown sugar
  • 2 tablespoons butter
  • 1 teaspoon vanilla
  • 1/2 pint heavy whipping cream
  • 2 cups Texas Pecan halves


Microwave brown sugar and whipping cream for 13 minutes on HIGH in a 5 quart container.

Add butter, pecan halves, and vanilla.

Mix and drop by spoonfuls onto aluminum foil. Let cool and start eating!